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Recipe: Tasty Baby Portobello Salted Egg Chicken Linguine

Baby Portobello Salted Egg Chicken Linguine.

Baby Portobello Salted Egg Chicken Linguine You can cook Baby Portobello Salted Egg Chicken Linguine using 17 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Baby Portobello Salted Egg Chicken Linguine

  1. You need 1 sudu makan of Olive Oil.
  2. Prepare 1 sudu makan of Butter.
  3. You need 1 of labu Bawang Merah.
  4. You need 2 ulas of Garlic.
  5. Prepare 1 of peket Baby Portobello.
  6. Prepare 200 g of Tomato Paste Barilla.
  7. Prepare 1 sudu teh of Garam.
  8. Prepare 2 of sudu besar Gula Lakanto (0 cal).
  9. It's of Bahan Rebusan.
  10. Prepare 2 of litre Air.
  11. Prepare 200 g of Linguine Barilla.
  12. You need 1 sudu makan of garam.
  13. Prepare 1 sudu makan of Olive Oil/Minyak.
  14. You need 2 of genggam Brokoli.
  15. You need of Hiasan.
  16. You need 2 cubit of Parmesan Cheese.
  17. Prepare 1 of genggam Honey Tomato Cherry.

Baby Portobello Salted Egg Chicken Linguine step by step

  1. Potong dan prepare semua bahan.
  2. Didihkan air dan masukkan pasta, garam dan minyak dan rebus selama 10 minit.
  3. Masukkan brokoli pada minit ke 9 dan tos bila timer 10minit berbunyi.
  4. Panaskan minyak dan masukkan butter dan bawang. Goreng hingga layu..
  5. Masukkan portobello sehingga berair.
  6. Masukkan tomato paste, gula dan garam.
  7. Masukkan pasta (terlupa asingkan brokoli dalam gambar).
  8. Perap dan goreng ayam (cari resipi Easy Golden Salted Egg MinSha).
  9. Hias pasta dengan honey tomato cherry, brokoli dan parutan cheese kegemaran. Bam!💥.

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