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Recipe: Delicious 🐔My mom chicken rice🐔

🐔My mom chicken rice🐔.

🐔My mom chicken rice🐔 You can have 🐔My mom chicken rice🐔 using 43 ingredients and 6 steps. Here is how you achieve that.

Ingredients of 🐔My mom chicken rice🐔

  1. You need of Bahan Nasi.
  2. It's of beras.
  3. It's of @ secukupnya air rebusan ayam.
  4. Prepare of bawang merah - ditumbuk.
  5. It's of bawang putih - ditumbuk.
  6. You need of inci halia - ditumbuk.
  7. Prepare of serai - diketuk.
  8. You need of kiub pati ayam.
  9. You need of Pewarna kuning (jika suka).
  10. It's of mentega & minyak sapi @ minyak masak.
  11. It's of Ayam.
  12. Prepare of ekor ayam (boleh potong kecil @ biar sekor2).
  13. Prepare of bawang putih.
  14. You need of inci halia.
  15. It's of Air secukupnya.
  16. It's of sdb kicap.
  17. You need of sdb madu.
  18. It's of Minyak untuk menggoreng.
  19. It's of Sup nasi ayam.
  20. Prepare of Air rebusan ayam.
  21. Prepare of kiub pati ayam.
  22. It's of garam secukupnya.
  23. You need of sup.
  24. Prepare of bawang goreng.
  25. Prepare of Sos cili bawang putih.
  26. You need of tangkai cili kering*.
  27. It's of bawang putih* (*blend sampai hancur).
  28. You need of cili sos.
  29. Prepare of air.
  30. Prepare of sudu besar cuka*.
  31. Prepare of Garam*.
  32. Prepare of Gula*.
  33. You need of Bahan * boleh tambah @ kurangkan ikut citarasa masing-masing.
  34. Prepare of Bahan Sos Kicap.
  35. It's of Sup.
  36. Prepare of Sos tiram.
  37. It's of Kicap.
  38. You need of Garam dan gula (jika perlu).
  39. Prepare of Cili padi ditumbuk kasar (jika suka).
  40. You need of Bahan Hiasan.
  41. It's of Salad.
  42. It's of Timun.
  43. You need of Tomato.

🐔My mom chicken rice🐔 step by step

  1. Cara masak ayam ~Rebus ayam bersama bawang putih dan halia dalam periuk dengan api yang perlahan. (Air rebusan ayam ni guna sebahagiannya untuk masak nasi, manakala yang lebihnya untuk dibuat sup) ~Keluarkan ayam daripada periuk, lumurkan dengan kicap, madu dan garam (jika perlu). Perapkan sekejap. (sementara tu boleh masak nasi) ~Goreng ayam sampai masak ~Semasa menghidang ayam tu hempapkan sikit ayam tu dengan pisau dan potong ikut kesesuaian.
  2. Cara masak nasi ~Basuh beras bersih2 dan toskan. ~Panaskan minyak, tumis bahan2 tumbuk, serai dan rempah menumis sampai naik bau. ~Masukkan beras, goreng seketika. ~Tuangkan air rebusan ayam ~Masukkan juga kiub pati ayam (hancurkan dulu) pewarna, garam dan gula secukupnya ~Masak nasi seperti biasa. *Boleh juga tak tumis, just letak air rebusan ayam & masak nasi macam biasa.
  3. Cara-Cara (Sup) ~Didihkan air rebusan ayam. ~Masukkan kiub pati ayam, garam dan gula secukup rasa. ~Tabur bawang goreng dan daun sup semasa menghidang.
  4. Cara-Cara (Sos cuka bawang putih) ~ Masak air dengan gula sampai mendidih. ~Tuangkan cili kisar dan cili sos. Reneh dengan api perlahan, sampai cili masak dan hilang baunya. ~Masukkan cuka dan garam secukupnya ~Masak sampai sos agak pekat (boleh juga tambah sedikit tepung jagung yang dibancuh dengan air).
  5. Cara-Cara (kuah kicap) ~Ambil sedikit sup, masukkan sos tiram, cili dan kicap secukupnya. ~Didihkan sehingga semua sebati..
  6. Hidangkan nasi bersama ayam goreng, sup, sos cili, sos kicap, daun salad, hirisan timun dan juga tomato..

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