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Recipe: Yummy Buttermilk Chicken

Buttermilk Chicken.

Buttermilk Chicken You can cook Buttermilk Chicken using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Buttermilk Chicken

  1. Prepare of Bahan Perap.
  2. It's of Tepung Bestari (sukatan ikut jumlah ayam).
  3. You need Sedikit of air.
  4. Prepare of Sos Buttermilk.
  5. It's 1/2 of ekor ayam - dibersihkan, dipotong kecil.
  6. Prepare 8 ulas of bawang putih - dicincang kasar.
  7. You need 8 of biji cili padi - dipotong kecil (jumlah cili mengikut kesesuaian masing-masing).
  8. It's 6 of tangkai daun kari.
  9. You need 1/5 of mentega.
  10. Prepare 1 of sudu besar minyak masak.
  11. It's 1 1/2 of susu cair.
  12. You need of Garam secukup rasa.

Buttermilk Chicken instructions

  1. Campurkan ayam dengan Bahan Perap dan gaul sehingga sebati. Perap ayam selama 30 minit atau lebih. Kemudian, salutkan ayam yang sudah diperap ke dalam Tepung Bestari dan gorengkan sehingga garing. Angkat dan ketepikan..
  2. Masukkan mentega dan minyak masak di dalam kuali lain. Tunggu sehingga mentega cair. Kemudian, tumiskan bawang putih serta daun kari sehingga kekuningan dan barulah masukkan cili padi. Tumiskan bahan sehingga naik bau..
  3. Tuangkan susu cair sedikit demi sedikit sambil kacau. Perasakan dengan garam secukup rasa..
  4. Tunggu sehingga kuah mendidih atau sedikit pekat, masukkan ayam yang digoreng sebentar tadi. Kacau seketika dan sedia dihidangkan..
  5. Nota / Tips : Sos boleh dituang ke atas ayam atau dikacau sekali di dalam kuali..
  6. Tambahan :.

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